Organic Heavy Coconut Cream - Dairy Free, USDA Organic - 13.5 Fl Oz

Let's Do Organic Non-Dairy Heavy Coconut Cream is created by pressing fresh organic coconuts with a small amount of filtered water to achieve a premium taste containing 30% coconut fat. This delicious indulgence is perfect for use in coffee, soups, sauces, desserts, and more. It is free from guar or other additives, and separation is a normal occurrence. To reverse separation, simply place the can in a bowl of hot water. As the cream warms and the solids soften, stir it well to restore its smooth consistency.

Our organic heavy coconut cream is a staple of Thai, Indian, and Caribbean cuisines, imparting rich and creamy goodness to soups, curries, sauces, desserts, and beverages. With a higher fat content than our classic coconut milk, our coconut cream can be an ideal dairy replacement in numerous recipes. It is sourced from certified organic Sri Lankan coconuts.

We are committed to supporting organic and sustainable farming practices that avoid GMOs and pesticides. As proud participants in the Non-GMO Project, we want our consumers to know exactly where their food comes from.

Our vegetarian products are ethically sourced and suitable for many special diets, including vegan, gluten-free, paleo, keto, kosher, organic, and low-sodium diets. We are dedicated to providing healthy options for those with busy, health-aware lifestyles, and our commitment is reflected in the delicious and convenient preparation of our vegetarian foods.

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